EVALUATION OF PERFORMANCE FOR CARAWAY (Carum carvi L.) CULTIVARS OVER IRAQI ENVIRONMENTS
نویسندگان
چکیده
منابع مشابه
Carum carvi L
Carum carvi L. Cultivated in many regions of the world including Iran and India, states of Gujarat and Rajasthan. This plant is used in Iranian folk medicine for therapeutic purposes. The aim of this study was to overview its therapeutic effects than its nutritive and industrial effects. This review article was carried out by searching studies in PubMed, Medline, Web of Science, and Iran Medex ...
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Carum carvi L. (Apiaceae family) or caraway is a common household plant grown around the world including Iran. Caraway fruits are used as flavoring agent in foods and beverages, and have various traditional uses in ethnomedicine. Anti-inflammatory, spasmolytic, antimicrobial, antioxidant, carminative and immunomodulatory properties of caraway suggest that it might exert beneficial effects on in...
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To elucidate the mechanism of antimutagenicity of caraway, we examined the effects of caraway seed extract on N-methyl-N'-nitro-N-nitrosoguanidine (MNNG)-induced mutagenesis in DNA methyltransferase-deficient Salmonella typhimurium strains, O6-methylguanine DNA adduct formation, and thiol content in S. typhimurium cells. MNNG was highly mutagenic for ogt- strains YG7104 (ogt- ada+) and YG7108 (...
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Cuminum cyminum and Carum carvi are the sources of cumin and caraway seeds respectively, which have been used since antiquity for the treatment of various indications in traditional healing systems in wide geographical areas. Cumin and caraway seeds are rich sources of essential oils and have been actively researched for their chemical composition and biological activities. In recent times (esp...
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Ultrasonic assist with headspace solid phase microextraction (UA-HS-SPME) have been applied, for the first time, for the extraction of volatile organic compounds of Carum carvi L. from Iran. The oils obtained were analyzed by GC–MS. Different experimental parameters such as fiber's coating type, sonication time, extraction time and temperature, and desorption time were investigated. Results sho...
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ژورنال
عنوان ژورنال: IRAQI JOURNAL OF AGRICULTURAL SCIENCES
سال: 2016
ISSN: 2410-0862,0075-0530
DOI: 10.36103/ijas.v47i5.498